Amuse 

Avocado, Tomato & Buffalo Mozzarella Filo Nest

Starters
Asparagus, Feta and Lemon Dill

 

or

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Homemade Tagliatelle with Mushroom

 

Mains
Thai Green Seafood Curry with Steamed Rice 

 

or 

250 Sirloin Steak, Red Wine Jus, Truffle Chips, Broccoli Stem and Julienne Carrots

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Desserts 
Caramel Peanut Ice Cream with Chocolate Sauce and Peanut Brittle
 

or

  Red Wine Poached Pear and Mascarpone Cheese