FOOD
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BREAKFAST

 Starters

Platter filled with Cheese Croissants and Seasonal Fruit

Granola with Honey, Plain Yogurt and Berry Compote

Mains

A Choice of following:

 

Eggs (Scrambled, Fried, Poached or Omelette)

 

Bacon

 

Pork or Beef Sausages

 

Grilled Tomatoes

 

Pan Fried Mushrooms

 

Toast (White, Brown or Whole Wheat)

 

R220pp

STARTERS

Gnocchi R125

Crisp Gnocchi, Sun Dried Tomato, Mushrooms, Basil Pesto, Tomato, Cream, Parmesan Shavings

Mozzarella Caprese R120

Mozzarella Balls, Basil Leaves, Rocket Leaves, Cherry Tomato, Dressed in Basil Pesto, Parmesan Shavings

Prawn and Avo Salsa R130

5 Tuscan Spicy Style Prawn Tails, Avo Tomato Salsa

Micro Greens

Springbok Carpaccio R130

Karoo Springbok, Capers, Olive Oil, Rockets, Onion, Balsamic Reduction, Crostini

                                             

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SALADS

Smoked Salmon R185

Smoked Salmon, Avocado, Boiled Egg, Cucumber, Cocktail Tomatoes, Fresh Greens

Butternut and Goat Cheese Salad R150

Butternut, Rocket Leaves, Red Cabbage, Greens, Fresh Pear, Toasted Walnuts, Honey Vinaigrette, Goats Cheese

Asian Chicken Salad R155

Asian Chicken Salad, Lemon Grass, Turmeric, Ginger, Lime, Cucumber, Avocado and Feta, Olives, Cherry Tomato, Garnished with Asian Noodles.

MAINS

Ostrich Fillet R280

Grilled Ostrich Fillet, Smashed Sweet Potatoes, Patty Pans, Berry Jus, Micro Greens

Duck R210

Grilled Duck Breast, Crispy Potato, Orange Jus, Roasted Cauliflower

200g Fillet Steak R250

Grilled Fillet Steak, Roasted Garlic Baby Potato, and Seasonal Vegetables, Red Wine Jus

 250g Sirloin Steak R220

Grilled Sirloin, Potato Wedges, Seasonal Vegetables

With Mushroom Sauce or Peppercorn Sauce

Pork Belly R190

Braised Pork Belly, Dijon Mustard sauce, Cauliflower Puree, and Seasonal Veg

Lamb Shank R320 

Braised Lamb Shank on a Bed of Potato Leek Mash, Broccoli

Salmon R250

Pan Seared 200g Salmon, Risotto, Lemon Butter, Seasonal Veg

Seafood Plate R360

Grilled Garlic and Herb Prawns (X5), Lemon Butter Mussels (X4) and Sautéed Calamari Tubes, Dorado, Lemon Butter Sauce and Chimichurri Sauce

Pan Seared Sole R190

Rosti Potato, Lemon Butter Sauce, Green Beans, Burnt Corn

Grilled Chicken R160 

Rubbed in Chili, Lemon, Black Pepper, Seasonal Veg

Butter Chicken Curry R190

Chicken, Poppadom, Pilaf Rice, Naan Bread, Raita

Asian Stir-fry R170

Asian Style Sauce, Egg Noodles Julienne Carrots, Red Onions, Peppers, Baby Marrow, Mushrooms

ADD: Chicken -R20     ADD: 4 Prawn Tails - R40

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DESSERTS

Citrus Berry Pana Cotta R90

Mixed Berry Puree, Shortbread Crumble and Vanilla Ice cream

Rich Dark Chocolate Marquise R90

Served with Vanilla Ice cream

Crème Brûlée R85

Crumble, Amarula, Berry Compote, Seasonal Berries

Pavlova Nest R90

Brandied Blueberries, Chantilly Cream

Ice Cream R75

Vanilla/ Swiss Chocolate, Berry Compote, Espresso or Chocolate sauce

Sorbet R70

Strawberry, Lemon, Mango

Cheese Plate R220

Camembert, Danish Blue, Chèvre, Mature Cheddar, Fig Preserve, Olives, Seasonal Fruit, Crackers